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    Medical Food & Food for Special Medical Purposes: Global Regulatory Challenges and Opportunities

    This article addresses current worldwide regulatory challenges and practical opportunities for medical food/Food for Special Medical Purpose (FSMP) to improve the role of nutrition in support of optimal care for patients. It presents the regulatory framework governing this specific category in the US, EU and other parts of the world. The regulatory criteria that a medical food/FSMP be uniquely formulated to address distinctive nutritional requirements for patients wit...